This is what a family is all about – one another, sitting around the table at night. And it’s very, very important, I think, for the kid to spend time not only around the table eating with their parents, but in the kitchen.
– Jacques Pepin

 
 

JACQUES PÉPIN MENU

only available Fridays in March— order by 3/20

Apéro
Olives and herbs

for the table
Country pâté
country bread, mustard, cornichons
Frisée salad
mustard vinaigrette

Main
Cassoulet
Duck confit, sausage, gigante beans
pickled vegetables alongside

Cheese*
Tomme de Montagne & Cantal Jeune
with bread

Dessert
Pear tart
almond frangipane, crème fraîche

Sunday Lunch*
Jambon-beurre
Vichyssoise

*Included in Chef’s tier

 
 

THE HOSTING KIT

The details that matter.

Includes:
- BYOB Cocktail Kit with cocktail syrup, Vichy Catalan Sparkling Water, dried orange garnishes, and Jamie’s favorite cocktail recipe. Just add your favorite spirit!
- Place Cards
- Candles
- Linen Hemstitch Cocktail Napkins
- Macaroons or Callison Cookies with serving dish*

*Included in orders for 6 or more only.

 

FAQ

 
  • The Jacques Pépin menu is only available Fridays in March.

    Order by 10am on Friday for the following Friday’s pickup/ delivery.

    Last orders taken on 3/20.

  • Subscribe to monthly dinners and always get 10% off + free delivery.

    Or order one-time boxes through the Member Shop. The discount automatically applies at checkout there only. Open the Member Shop

  • We offer pickup and delivery on Fridays only. Choose pickup or delivery at checkout.

    LOCAL TWIN CITIES DELIVERY
    The delivery window is 2pm-6m on Fridays in the Twin Cities Metro. Input your zip code at checkout to see our delivery zones.

    PICKUPS
    Fridays from 3pm-5pm at the Paris Dining Club Studio: 414 N 3rd Ave, Minneapolis, MN 55401

  • Meals arrive fully prepared & refrigerated with heating instructions. Enjoy within 3 days.

  • This menu contains dairy, gluten, pork, tree nuts (almonds)

    Email britt@parisdiningclub.com with questions regarding dietary restrictions.

  • The details that matter.

    Includes:
    - BYOB Cocktail Kit with cocktail syrup, Vichy Catalan Sparkling Water, dried orange garnishes, and Jamie’s favorite cocktail recipe. Just add your favorite spirit!
    - Place Cards
    - Candles
    - Linen Hemstitch Cocktail Napkins
    - Macaroons or Callison Cookies with serving dish*

    *Included in orders for 6 or more only.

  • Our Dinner Party Guide is an always-there companion to each monthly menu. Or, even just a little treat to scroll through when you need a positive distraction :)

  • Each month our friends at France44 & North Loop Wines find gorgeous pairings for us. Explore both lists to find the wine that suits your table best.

    Find monthly sommelier notes and cocktail recipes here.