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Holiday Cookie Box

$65.00

All your holiday favorites, with a pastry chef’s touch. This collection of 20 cookies makes a thoughtful gift for friends, family, or clients, or an impressive contribution to a holiday party.

Beautifully boxed for gifting, sharing, or keeping all to yourself.

Available Fridays in December for Twin Cities delivery or pickup at our North Loop studio.

All your holiday favorites, with a pastry chef’s touch. This collection of 20 cookies makes a thoughtful gift for friends, family, or clients, or an impressive contribution to a holiday party.

Beautifully boxed for gifting, sharing, or keeping all to yourself.

Available Fridays in December for Twin Cities delivery or pickup at our North Loop studio.

Delivery/ Pickup Date::

    • (3) Ginger Rye: old-fashioned molasses cookie made with rye flour and spiced with ginger, cardamom, cinnamon, and cloves

    • (3) Lemon Rosemary Sugar Cookie Wreath: rolled sugar cookie with lemon zest, a hint of rosemary, and classic royal icing design

    • (5) Raspberry Thumbprints: buttery cookie with raspberry jam and almond glaze

    • (4) Fruit + Nut Shortbread: chocolate-dipped shortbread with orange zest, tart cherries, and salted pistachios

    • (5) Salted Chocolate: crackled, brownie-style dark chocolate cookie with sea salt

    • Ginger Rye - wheat, egg, dairy

    • Lemon Rosemary - wheat, egg, dairy

    • Raspberry Thumbprints - wheat, egg, dairy, almond extract, corn (cornstarch)

    • Shortbread - wheat, dairy, corn (cornstarch), tree nut

    • Salted Chocolate - dairy (naturally gluten-free!) 

  • Best enjoyed within 3-4 days if left at room temperature.

    Can freeze! Would allow 2-3 hours to come up to temp.

  • We offer pickup and delivery on Fridays only. Choose pickup or delivery at checkout.

    LOCAL TWIN CITIES DELIVERY
    The delivery window is 2pm-6m on Fridays in the Twin Cities Metro. Input your zip code at checkout to see our delivery zones.

    PICKUPS
    Fridays from 3pm-5pm at the Paris Dining Club Studio: 414 N 3rd Ave, Minneapolis, MN 55401

About the Pastry Chef

The newest addition to Paris Dining Club, Pastry Chef Leah Backstrom heads up our pâtisserie, creating custom wedding cakes, thoughtfully styled dessert spreads, and seasonal bakery boxes.

With an artist’s eye and meticulous attention to detail, she brings the same care to a hand-decorated holiday cookie as a towering wedding cake.

Pâtisserie by PDC