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NOTE: Add-on ordering closes at 10am on the FRIDAY PRIOR to your Friday delivery date.

  • Jacques Pépin Menu

    Apéro
    Olives and herbs
    for the table
    Country pâté
    country bread, mustard, cornichons
    Frisée salad
    mustard vinaigrette

    Main
    Cassoulet
    Duck confit, sausage, gigante beans
    pickled vegetables alongside

    Dessert
    Pear tart
    almond frangipane,crème fraîche

    *Optional Add-Ons

    Sunday Lunch*
    Jambon-beurre
    Vichyssoise

    Cheese*
    Tomme de Savoie & L’Abbaye de Bel’loc
    with bread

  • Jacques Pépin Menu

    Apéro
    Olives and herbs
    for the table
    Country pâté
    country bread, mustard, cornichons
    Frisée salad
    mustard vinaigrette

    Main
    Cassoulet
    Duck confit, sausage, gigante beans
    pickled vegetables alongside

    Cheese*
    Tomme de Savoie & L’Abbaye de Bel’loc
    with bread

    Dessert
    Pear tart
    almond frangipane,crème fraîche

    Sunday Lunch*
    Jambon-beurre
    Vichyssoise

  • The details that matter.

    Includes:

    -BYOB Cocktail Kit (just add your favorite spirit)
    -Place Cards and Place Card Holders
    -Linen Hemstitch Cocktail Napkins

    $15/pp